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Meat
Pastrami
Tender and flavorful homemade chicken breast pastrami, made by marinating and baking.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Prepare the marinade using water, salt, sugar, and spices.
2
Submerge the chicken breast fillets in the marinade.
3
Mix together the ingredients for the rub.
4
Coat the fillets with the rub and bake.
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