BelkaFood
Salads

Passenger's Salad

A hearty layered or tossed salad made with chicken liver, pickled cucumbers, and onions, dressed with mayonnaise.

Servings
the whole recipe recalculates
Or tap the amount of any ingredient and enter what you have — the whole recipe adapts
Rescaled from:
Your rating

Ingredients

Nutrition facts
kcal
protein
fat
carbs

Quick price-per-kg calculator
Price per kg
Price per kg cooked
Unlock with Pro Try Pro

Method

1

Prep all the ingredients for the salad.

2

Cook the chicken liver until done—either by boiling or pan-searing—and slice it up.

3

Dice the pickled cucumbers.

4

Slice the red onion and marinate it in 9% vinegar.

5

Combine all the prepared ingredients, dress with mayonnaise, and season with black pepper.

6

Garnish the salad with fresh herbs before serving.

Comments

Log in to leave a comment.

No comments yet. Be the first!