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American · Breakfast
Pancakes
Fluffy and sweet American pancakes that make for a wonderful, cozy family breakfast.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Whisk together the dry ingredients: flour, salt, baking soda, baking powder, and sugar.
2
In a separate bowl, combine the wet ingredients: the egg, milk, and melted butter.
3
Mix the wet and dry ingredients together until a smooth batter forms.
4
Cook the pancakes on a dry, preheated skillet until bubbles appear on the surface, then flip and cook until done.
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