Pan-Glazed Pork with Caramel Soy Sauce

Name: Pan-Glazed Pork with Caramel Soy Sauce
Total time: 22 min
Yield: 2 servings
Ingredients: 400 g Pork; 2 tbsp Oil, olive; 1 tbsp cane sugar; 0.5 tsp Dried ginger; 2 tbsp Soy sauce; 2 pcs Garlic, raw; Black pepper; 0.5 pcs Chili pepper; 1 pcs Onion; 1 pcs Bell pepper; Sesame seeds; Green onion

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Aromatic and juicy meat in a rich caramel-soy glaze with vegetables — perfect for a hearty lunch or dinner.

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Method

Melt the sugar in olive oil until it reaches a caramel color. Cover and simmer on the lowest heat for 20 minutes.

Once you've added the bell pepper, stir constantly for 2 minutes.

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Pan-Glazed Pork with Caramel Soy Sauce

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