Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Russian · Main dishes
Pan-Fried Potatoes with Mushrooms
A simple and hearty dish of potatoes and mushrooms with aromatic spices. It cooks up fast and fits both a casual weeknight dinner and a festive table.
Servings
the whole recipe recalculates
Or tap the amount of any ingredient and enter what you have — the whole recipe adapts
Rescaled from:
Your rating
Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
In a sizzling skillet, pan-fry the potatoes until golden and season them with salt.
2
Add the mushrooms and red onion, then simmer over low heat until everything is tender and cooked through.
3
Five minutes before it's done, season with salt and pepper, and toss in the garlic.
4
Finally, garnish with fresh herbs and serve with a dollop of sour cream.
Comments
Log in to leave a comment.
No comments yet. Be the first!