BelkaFood
Pan-Fried Khachapuri
Georgian · Breakfast

Pan-Fried Khachapuri

A quick and satisfying lazy khachapuri made with cottage cheese and cheese, cooked in a skillet—perfect for a wholesome breakfast.

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Method

1

Mix all ingredients in a bowl until you get a smooth, even consistency.

2

Cook the khachapuri in a non-stick skillet under a lid over medium heat, browning both sides.

3

Flip it once the bottom is nicely golden.

4

Finish by brushing the hot khachapuri with a piece of butter and serve right away.

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