BelkaFood
Pan-Fried Dumplings with a Crispy Crust
Russian · Main dishes

Pan-Fried Dumplings with a Crispy Crust

🕐 10 min 👁 25 Channel post →

A quick and hearty dish made with frozen dumplings featuring a golden, crispy crust, perfect for a satisfying dinner.

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Method

1

Heat a skillet with oil.

2

Arrange the dumplings in a single layer.

3

Pan-fry over medium heat on both sides until golden brown (about 3 to 4 minutes per side).

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