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Palmiers Cookies
Russian · Baking

Palmiers Cookies

Рецепты тортов | Выпечка | Декор тортов | МК Follow
🕐 20 min 👁 5 Channel post →

Tender cottage cheese and butter cookies with a crispy sugar crust—a simple childhood treat that's easy to make at home.

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Method

1

Mix softened butter with a pinch of salt, add cottage cheese, and stir together.

2

Sift flour with baking powder and gradually add to the main mixture, stirring thoroughly.

3

Knead into a pliable dough that doesn't stick to your hands, place it in a bag, and refrigerate for 1-2 hours.

4

Preheat the oven to 180°C (350°F).

5

Roll out the dough to a medium thickness and cut out circles using a glass or pastry cutter.

6

Place sugar in a shallow dish, dip each circle on both sides in sugar, fold in half, and then in half again to form a wedge.

7

Arrange the pieces on parchment paper and bake in the preheated oven for about 20 minutes until golden brown.

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