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Meat
Oven-Roasted Pulled Pork
Fragrant and tender pork neck is roasted with spices until it melts in your mouth. Perfect for a hearty lunch or dinner.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Bake at 150°C (300°F) for 150 minutes.
2
Then wrap in foil and bake for another 180 minutes at 120°C (250°F).
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