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Snacks
Oven-Roasted Corn
Juicy and tender baked corn with aromatic butter and salt.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Husk the corn.
2
Rub with butter and season with salt.
3
Place in a roasting bag and bake in the oven at 200°C (400°F) for 30 to 35 minutes.
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