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Main dishes
Oven-Roasted Chicken Skewers
Juicy chicken skewers with bell peppers, made right in the oven. A fantastic option for a cozy dinner at home when you can't make it out to nature.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Cut the chicken thigh fillets into bite-sized pieces and marinate them in soy sauce, oil, and spices for 30 minutes.
2
Dice the bell pepper and thread the chicken and peppers alternately onto pre-soaked wooden skewers.
3
Bake in the oven at 180–200°C (350–400°F) for 20-25 minutes, then brush with the pan juices and return to the oven for another 10 minutes until nicely browned.
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