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Main dishes
Oven-Roasted Chicken Breast with Potatoes
Juicy chicken breast baked with potatoes and vegetables in a light, creamy sauce—a hearty and delicious dish for a family dinner.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Prep all the ingredients and arrange them evenly in a baking dish.
2
Bake in a preheated oven at 180°C (350°F) for 40 minutes.
3
Remove the parchment paper and bake for another 10-15 minutes until fully cooked and golden.
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