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Main dishes
Oven-Baked Potatoes Stuffed with Mushrooms
Flavorful baked potatoes with a rich mushroom filling, tender cheese, and sour cream. A hearty and satisfying dish for a family lunch or dinner.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Boil the potatoes and prepare the filling.
2
Bake in the oven at 200 °C (400 °F) for 10 minutes.
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