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Meat
Oven-Baked Lule Kebab
Baked minced meat lule kebabs with vegetables. A simple and hearty dish made in the oven without frying.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Mix the minced meat with meat spices, salt, and finely chopped parsley.
2
Cut the bell pepper, onion, and carrots into small pieces.
3
Cut the potatoes into wedges.
4
Arrange the vegetables on a baking sheet and place the lule kebabs on top.
5
Bake in the oven at 180°C until the meat is cooked through and the vegetables are tender.
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