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Desserts
Oreo Cheesecake
A delicate no-bake dessert featuring Oreo cookies, cream cheese, and a rich, flavorful frosting.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
For the crust: crush the cookies, mix with melted butter, and press firmly into the bottom of a springform pan.
2
For the filling: bloom the gelatin in cold water for 10–15 minutes. Chop the cookies into large chunks.
3
Whip the chilled heavy cream, then gently fold in the cream cheese, bloomed gelatin, cookie pieces, and powdered sugar until combined, and pour the filling into the pan.
4
Chill in the refrigerator overnight (6–8 hours) to set.
5
For the frosting: whip the heavy cream, fold in the cream cheese, powdered sugar, and cookies, and mix everything well.
6
Decorate the cheesecake.
7
Ready to serve!
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