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Baking
Ordubad Roll
Traditional sweet pastry with a fragrant honey-nut filling and spiced cinnamon.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Knead the dough using butter, sour cream, flour, and salt.
2
Prepare the filling by combining chopped walnuts, honey, brown sugar, and cinnamon.
3
Shape into a roll, brush with egg yolk, and bake until golden and done.
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