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Baking
Orange Viennese Shortbread
Crumbly shortbread cookies with a bright citrus filling—perfect with tea. A convenient homemade treat.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Make the jam: combine oranges, cornstarch, and sugar, then cook down until thick.
2
Mix the dough with flour, butter, egg, sugar, and baking powder.
3
Shape the cookies, add the filling, and bake until golden.
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