BelkaFood
Desserts

ORANGE MARMALADE

Homemade marmalade made with freshly squeezed orange juice and honey, set with gelatin. A delicious healthy dessert with no refined sugar.

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Method

1

Add gelatin and honey to the juice.

2

Place over medium heat, stirring constantly until fully dissolved—don't let it boil!

3

Let it cool slightly, then pour into molds (a cake pan works fine, just cut into squares later).

4

Refrigerate overnight. Or if you're in a rush, pop it in the freezer for 15–20 minutes.

5

Turn out of the mold and roll in shredded coconut.

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