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Desserts
Orange and Lemon Marmalade
A fragrant, sweet-and-sour homemade citrus jam that cooks up quickly and pairs wonderfully with tea, pastries, or toast.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Prep the oranges and lemon.
2
Simmer the jam for 25–30 minutes.
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