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Snacks
Open-Faced Sandwiches with Caramelized Apricots and Cream Cheese
An elegant and quick bite featuring crispy bread, creamy cheese, and juicy caramelized apricots with thyme.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Prep your filling: slice the apricots.
2
Sauté the apricots in butter with sugar, dessert spice blend, and fresh thyme sprigs for about 5 minutes until caramelized.
3
Assemble the sandwiches: spread cream cheese on the bread and top with the caramelized apricots.
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