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Russian · Baking
One-Two-Three Pie
A simple cottage cheese and fruit pie made without a mixer. It bakes quickly and makes a great everyday dessert.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Whisk the eggs with the sugar.
2
Add the sour cream, vanilla, and baking powder.
3
Stir in the flour and vegetable oil, mixing until combined.
4
Spread the cottage cheese in a baking dish, slice the pears or apples, and arrange them over the cottage cheese.
5
Pour the batter on top and drizzle with melted butter.
6
Bake at 180°C (350°F) for 30–40 minutes.
7
Dust with powdered sugar if desired.
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