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Italian · Pasta
One-Skillet Sausage Pasta
A hearty and quick skillet meal: the pasta cooks right along with the sausages, tomatoes, and cream, while gooey mozzarella makes the sauce incredibly rich and smooth.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Brown the skinned sausages thoroughly, add the tomatoes and garlic, and simmer for 10 minutes.
2
Stir in the pasta, pour in the water and cream, and cook, stirring occasionally, for 10 minutes. Finish with mozzarella and fresh herbs, and it's ready to serve.
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