BelkaFood
Olivier Roll
Russian · Salads

Olivier Roll

🕐 120 min 👁 17 Channel post →

A creative presentation of the traditional New Year's salad, rolled into an impressive meat roulade with vegetables and eggs.

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Method

1

Coarsely grate the potatoes, carrots, and pickles, and finely chop the onion.

2

Lay out the ham slices overlapping each other on a sheet of plastic wrap.

3

Place the potatoes on top of the ham, leaving a border around the edges, press down gently, spread with mayonnaise, add the onion, then the carrots, spread with mayonnaise again, and finally layer the pickles and a row of halved or quartered eggs.

4

Spread mayonnaise along the edges of the ham and carefully roll it up into a log using a few passes.

5

Chill in the refrigerator for 2 hours, then slice and serve for the holiday table, garnished with a dot of mayonnaise and green peas.

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