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Russian · Salads
Obzhorka Salad
A hearty, layered salad featuring chicken liver, pickled cucumbers, and vegetables, perfect for a festive table or a family dinner.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Prep all the ingredients.
2
Boil the chicken liver and eggs until fully cooked.
3
Sauté the finely chopped onion and grated carrot.
4
Slice the liver, pickled cucumbers, and boiled eggs.
5
Combine all the prepared ingredients, add minced garlic, salt, and pepper to taste, and dress with mayonnaise.
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