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Snacks
Oatmeal Pita
Quick and healthy homemade pita made from oat flakes and water, perfect for filling with your favorite ingredients.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Blend the oats with water in a blender until smooth, add salt and spices if you like.
2
Let the dough rest for 5-10 minutes.
3
Pour portions onto a well-heated skillet and fry on both sides.
4
Flip the flatbread quickly several times until the pita puffs up.
5
Cut in half and fill with your favorite toppings.
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