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Breakfast
Oatmeal Pancake
A nutritious and satisfying oatmeal pancake with cottage cheese filling and peanut butter — perfect for a well-balanced breakfast.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Mix oatmeal, egg, kefir, psyllium, baking soda, salt, vanilla, and sweetener together. Pour in hot water and let the mixture sit for a moment.
2
Cook the pancake on a skillet.
3
For the filling, combine soft cottage cheese, peanut butter, banana, and salted caramel. Spread it over your cooked pancake.
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