BelkaFood
Baking

Oatmeal Cookies

🕐 20 min 👁 16 Channel post →

Fragrant homemade oatmeal cookies with almonds and cinnamon, perfect for tea time.

Servings
the whole recipe recalculates
Or tap the amount of any ingredient and enter what you have — the whole recipe adapts
Rescaled from:
Your rating

Ingredients

Nutrition facts
kcal
protein
fat
carbs

Quick price-per-kg calculator
Price per kg
Price per kg cooked
Unlock with Pro Try Pro

Method

1

Beat the egg with sugar and softened butter.

2

Pulse the nuts in a blender until finely chopped.

3

Add all the remaining ingredients along with the nuts.

4

Shape into small balls (~50g each). They will spread while baking, so place them well apart on the sheet.

5

Bake on parchment paper in a preheated oven at 180°C (350°F) for 20 minutes.

Comments

Log in to leave a comment.

No comments yet. Be the first!