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Baking
OATMEAL COOKIES
Homemade oatmeal cookies with raisins and spices taste much better than store-bought ones and are a great treat for tea time.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
In a small food processor fitted with a blade, combine the rolled oats, butter, boiling water, salt, spices, raisins, sugar, and apple jam, and process everything thoroughly.
2
Sift the wheat flour into a bowl, then add the blended mixture and the baking soda slaked with vinegar.
3
Knead the dough, roll it into balls, and flatten them out.
4
Bake at 180°C (350°F) for about 15 minutes, checking for doneness by color.
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