BelkaFood
Breakfast

Oatmeal Bake

🕐 40 min 👁 2 Channel post →

A wholesome and filling oatmeal bake loaded with fresh and dried fruits—perfect for a family breakfast.

Servings
the whole recipe recalculates
Or tap the amount of any ingredient and enter what you have — the whole recipe adapts
Rescaled from:
Your rating

Ingredients

Nutrition facts
kcal
protein
fat
carbs

Quick price-per-kg calculator
Price per kg
Price per kg cooked
Unlock with Pro Try Pro

Method

1

Crack 2 eggs into the milk, add the baking powder, sugar, and salt, then mix it all together.

2

Stir in the oats and let it sit for 10 minutes so the oats can soak up the milk.

3

Prep your baking dish by coating it with a bit of butter, then pour in the soaked oat mixture.

4

Bake in a preheated 350°F oven for 35–40 minutes until you get a nice golden top.

5

Take it out of the oven and let it cool for a few minutes.

Comments

Log in to leave a comment.

No comments yet. Be the first!