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Pizza
Oat Crust Pizza
A quick and healthy alternative to classic pizza, featuring an oat-based crust and a hearty turkey topping.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Blend the oat flakes into flour.
2
Mix all the ingredients for the crust.
3
Preheat a skillet, greasing with a little oil if necessary.
4
Spread the batter evenly across the skillet and cook over low heat with the lid on.
5
Once the batter sets, carefully flip it over.
6
Spread tomato paste over the golden-brown crust.
7
Add the toppings, cover with the lid, and cook over low heat until the cheese melts.
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