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Salads
Nutritious Salad with a Creative Presentation
A fresh salad featuring chicken, spinach, and tomatoes, served right inside an avocado half. A wholesome dish with a striking presentation.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Rinse the chicken fillet, then season with salt, your favorite spices, and black pepper.
2
Pan-sear the fillet in a dry skillet until fully cooked.
3
Quarter the cherry tomatoes, tear the spinach into bite-sized pieces, and shred the chicken.
4
Combine the prepared ingredients, add the cream cheese, and mix thoroughly.
5
Slice the avocado in half and remove the pit.
6
Carefully scoop out the avocado flesh and stuff the salad inside.
7
Drizzle with balsamic glaze just before serving.
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