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Desserts
Nut Roll
An exquisite roll with a fragrant filling of walnuts and cinnamon, which is perfect for tea or as a healthy dessert.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Grate the mozzarella, add the cream cheese, and heat in the microwave. Mix thoroughly, incorporate the egg, and then add the remaining ingredients one by one.
2
Knead the dough and roll it out into a sheet on a silicone mat.
3
Melt the butter, brush the dough with it, and top with cinnamon and sweetener.
4
The next layer will be the nuts. Lightly toast them beforehand, grind them to a medium crumb, add the egg, and mix.
5
Roll up the log, brush with egg yolk, and bake for about 40 minutes at 180 degrees.
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