BelkaFood
Baking

Nut Roll

A fragrant pastry with tender dough and a sweet nut filling, perfect for a cozy tea time at home.

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Ingredients

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Method

1

Gather the ingredients for the dough and filling.

2

Prepare the filling by combining sugar, chopped walnuts, and vanilla.

3

Shape the roll by spreading the filling over the dough.

4

Brush the surface with a mixture of egg yolk and vegetable oil.

5

Bake until golden and done.

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