BelkaFood
Nut Cookies with Condensed Milk
Russian · Baking

Nut Cookies with Condensed Milk

A classic childhood treat filled with dulce de leche, perfect for a cozy tea time.

Servings
the whole recipe recalculates
Or tap the amount of any ingredient and enter what you have — the whole recipe adapts
Rescaled from:
Your rating

Ingredients

Nutrition facts
kcal
protein
fat
carbs

Quick price-per-kg calculator
Price per kg
Price per kg cooked
Unlock with Pro Try Pro

Method

1

Gather all the necessary ingredients.

2

Make the shortcrust pastry by combining the eggs, sugar, salt, softened butter, flour, and baking soda slaked with vinegar.

3

Bake the walnut shell halves in a special nut mold iron.

4

Fill the cooled halves with boiled condensed milk and sandwich them together in pairs.

Comments

Log in to leave a comment.

No comments yet. Be the first!