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Georgian · Snacks
No-Roll Qutabs
Quick and juicy flatbreads with aromatic herbs and stretchy cheese, made without the tedious dough-rolling.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Gather the ingredients for the dough and the filling.
2
Finely chop all the greens.
3
Grate the Suluguni cheese and mix it with the herbs.
4
Knead the dough from water, flour, oil, and salt.
5
Form the qutabs with the filling and pan-fry on a dry skillet or with a minimal amount of oil.
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