BelkaFood
Italian · Desserts

No-Bake Tiramisu

A popular Italian dessert made quickly at home using ladyfingers and a delicate cream.

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Method

1

Whip the chilled heavy cream, powdered sugar, and cheese together for 2 minutes.

2

Quickly dip the ladyfingers into the soaking liquid and layer them, spreading the cream in between.

3

For the final layer, cover the top and sides with cream.

4

Refrigerate for 2 to 3 hours.

5

Before serving, garnish with strawberries, ladyfinger crumbs, and a bow.

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