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Italian · Desserts
No-Bake Tiramisu
A popular Italian dessert made quickly at home using ladyfingers and a delicate cream.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Whip the chilled heavy cream, powdered sugar, and cheese together for 2 minutes.
2
Quickly dip the ladyfingers into the soaking liquid and layer them, spreading the cream in between.
3
For the final layer, cover the top and sides with cream.
4
Refrigerate for 2 to 3 hours.
5
Before serving, garnish with strawberries, ladyfinger crumbs, and a bow.
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