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Desserts
No-Bake Cottage Cheese Dessert
A delicate, individual dessert made with a creamy curd filling, cookies, and jam, whipped up in mere minutes without ever turning on the oven.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
In a deep bowl, combine the cottage cheese, sour cream, and powdered sugar. Blend with an immersion blender until smooth and creamy.
2
Transfer the cream to a piping bag or simply use a spoon.
3
Crush the cookies into fine crumbs.
4
At the bottom of glasses or dessert bowls, add a layer of the cheese cream, followed by a layer of cookie crumbs.
5
Add a little bit of your favorite jam and repeat the layers until the glasses are full.
6
Chill the dessert in the fridge for 20–30 minutes before serving.
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