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Desserts
No-Bake Chocolate Cookie and Custard Cake
A simple and delicate dessert made with cookies and custard under a chocolate glaze, prepared without an oven.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Whisk together the eggs and sugar in a bowl.
2
Add the flour and vanilla, then mix well.
3
Pour in the milk, place over medium heat, and stir constantly until thickened.
4
Stir in the butter until incorporated, cover with plastic wrap, and let cool.
5
Arrange a layer of chocolate cookies in a baking dish, pour the custard over them, spread evenly, and repeat the layers.
6
Melt the chocolate with the vegetable oil in a double boiler and pour the glaze over the top layer of cookies.
7
Decorate the cake as desired and refrigerate for 2 hours.
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