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Desserts
No-Bake Cake
A light and refreshing fruit and yogurt dessert that requires no oven. Perfect for special occasions and everyday treats.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Crush the shortbread cookies and mix with melted butter.
2
Press the cookie and butter mixture into the bottom and sides of a cake pan.
3
Slice the kiwi and banana.
4
Dissolve the gelatin in boiled water according to the package instructions.
5
Combine the yogurt with sugar and lemon juice.
6
Whisk the cooled gelatin into the yogurt mixture until well combined.
7
Arrange a layer of fruit over the crust.
8
Pour the yogurt and gelatin mixture on top.
9
Chill in the refrigerator until completely set (a few hours or overnight).
10
Garnish with extra kiwi slices and sliced almonds before serving.
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