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American · Burgers & fast food
Next-Level Burgers
Juicy homemade burgers featuring ground beef, melted cheese, and sweet, savory caramelized onions.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Prep all your ingredients for the burgers and caramelized onions.
2
Make the caramelized onions: sauté sliced onions in a mix of butter and vegetable oil, seasoned with sugar, salt, and balsamic vinegar, until soft, tender, and beautifully caramelized.
3
Shape the ground beef into patties, season with salt and pepper, and cook to perfection.
4
Assemble the burgers by layering the patties, cheese, veggies, sauces, and caramelized onions onto the buns.
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