BelkaFood
Snacks

New Year Red Fish Appetizer

An elegant holiday appetizer featuring tender salmon and cream cheese on a crispy cracker.

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Method

1

For the filling, finely dice the salmon.

2

Drizzle with lemon juice, add cream cheese and dill, and mix well. If preferred, blend until smooth and creamy.

3

Spoon the filling onto a cracker, then gently press another cracker on top.

4

Smooth the sides and roll the edges in dill.

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