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Meat
Mustard Chicken Marinade
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Cut the chicken thigh fillets if needed, combine with all the marinade ingredients, and let marinate for an hour.
2
Transfer the chicken to a parchment-lined baking sheet lightly greased with vegetable oil.
3
Bake in a convection oven at 170°C (340°F) for 25–30 minutes until fully cooked through.
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