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Italian · Main dishes
Mushroom Risotto
A classic Italian risotto with fragrant wild mushrooms and creamy cheese.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Prep all your ingredients for the risotto.
2
Sauté the mushrooms and rice, then gradually add stock and white wine while stirring constantly.
3
Finish with butter and grated Parmesan, toss it together, and serve right away.
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