BelkaFood
Mushroom Cookies
Russian · Baking

Mushroom Cookies

Homemade cookies shaped like little mushrooms, topped with frosting, chocolate, and poppy seeds—perfect with tea.

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Method

1

Make the dough by mixing all the ingredients together.

2

Beat all the frosting ingredients with a mixer for 2-3 minutes until smooth.

3

Melt the chocolate with sunflower oil.

4

Shape the cookies into mushrooms, bake them, then decorate with frosting, chocolate, and poppy seeds.

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