BelkaFood
Mushroom Cookies
Russian · Baking

Mushroom Cookies

Homemade crumbly cookies shaped like fun little mushrooms, finished with a sugar glaze and chocolate caps.

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Method

1

Make the dough by combining softened butter, salt, sour cream, egg yolk, sugar, flour, and baking powder.

2

Shape the dough into little mushroom forms and bake.

3

For the glaze, whip the egg white, powdered sugar, and lemon juice with a mixer for 2-3 minutes.

4

Melt the chocolate with sunflower oil for the coating.

5

Decorate the cookies with the glaze, chocolate, and poppy seeds.

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