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Snacks
Mushroom Appetizer
Quick and aromatic appetizer with sautéed mushrooms, onions, garlic, and a tangy dressing.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Heat some oil in a pan, slice your mushrooms, and sauté them until they're golden brown.
2
Transfer the mushrooms to a bowl, add minced garlic, sliced onions, chopped dill, lemon juice, mustard, salt, and pour in hot water.
3
Let it chill in the fridge under a lid for an hour—then dig in.
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