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Italian · Desserts
Mousse with LILLY NEUTRO Mix
A chilled whipped cream dessert stabilized with a special mix. Perfect for special occasions, easy to prepare, and holds its shape exceptionally well.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Whip the cream, water or milk, and Lilly NEUTRAL in a planetary mixer or with a whisk.
2
Fold in your choice of flavoring (nut or fruit paste) gently.
3
Place a thin layer of sponge cake at the bottom of suitable molds.
4
Fill the molds evenly with the mixture.
5
Chill in the refrigerator or freezer for about 40 minutes.
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