BelkaFood
Baking

Minus 40 kg Chicken Savory Pour-Over Pie

A light and low-calorie savory pie made with chicken breast, cheese, and tomatoes using rice flour, perfect for a clean-eating lifestyle.

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Method

1

Gather all your ingredients.

2

Whisk together the eggs, milk, rice flour, and baking powder for the batter.

3

Dice the chicken breast and tomatoes, and grate the cheese.

4

Combine the filling ingredients with the batter and bake in a pan until done.

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