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Pizza
Mini Pizzas
Quick homemade mini pizzas made with yeast dough and topped with meat, cheese, and tomatoes. A great option for a snack or a family dinner.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Add yeast, sugar, salt, and vegetable oil to warm water, stir everything together, and let sit for 10 minutes.
2
Next, sift in the flour and knead the dough.
3
Transfer to a bowl and set aside in a warm place for 1 hour.
4
Dust the ready dough with flour and divide it into 6 pieces.
5
Place them on a baking sheet and shape the pizza bases, just like in the video.
6
Brush with sauce, then top with cheese, tomatoes, and meat.
7
Bake in a preheated oven at 200°C (400°F) for about 15 minutes.
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