BelkaFood
Breakfast

Mini Pancakes with Banana

Tender mini pancakes with banana filling – perfect for a quick and cozy breakfast.

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Ingredients

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Method

1

Whisk together the egg, sugar, milk, and vegetable oil.

2

Fold in the flour, baking powder, and a pinch of salt until you have a smooth batter.

3

Slice the bananas into rounds.

4

Cook the mini pancakes on a skillet, spooning batter onto the pan and adding banana slices as they cook.

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